Dairy Science and Technology Handbook Product Manufacturing
by Y.H. Hui
Available
Ships From New York
Free Shipping within U.S.A
International Shipping?
Check Delivery Estimate and
Shipping Cost
for your country
| Publisher: | Wiley-Interscience |
| Published In: | 27-Nov-2006 |
| ISBN-10: | 0470127074 |
| ISBN-13: | 9780470127070 |
| Binding Type: | Hardback |
| Weight: | 2.09 lbs |
| Pages: | pp. 440 |
The Title "Dairy Science and Technology Handbook Product Manufacturing" is written by Y.H. Hui. This book was published in the year 2006. The ISBN number 0470127074|9780470127070 is assigned to the Hardback version of this title. This book has total of pp. 440 (Pages). The publisher of this title is Wiley-Interscience. Dairy Science and Technology Handbook Product Manufacturing is currently Available with us.