Advances in Magnetic Resonance in Food Science
by P.S. Belton
Available
Ships From New York
Free Shipping within U.S.A
International Shipping?
Check Delivery Estimate and
Shipping Cost
for your country
Publisher: | Royal Society of Chemistry |
Published In: | 1999 |
ISBN-10: | 0854047247 |
ISBN-13: | 9780854047246 |
Binding Type: | Hardback |
Weight: | 1.47 lbs |
Pages: | pp. 304 |
The Title "Advances in Magnetic Resonance in Food Science " is written by P.S. Belton. This book was published in the year 1999. The ISBN number 0854047247|9780854047246 is assigned to the Hardback version of this title. This book has total of pp. 304 (Pages). The publisher of this title is Royal Society of Chemistry. Advances in Magnetic Resonance in Food Science is currently Available with us.