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Handbook of Food Process Design 2 Vols.

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Handbook of Food Process Design 2 Vols.,144433011X,9781444330113

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Book Information

Publisher:John Wiley & Sons
Published In:2012
ISBN-10:144433011X
ISBN-13:9781444330113
Binding Type:Hardback
Weight:7.95 lbs
Pages:pp. 1600, Index, References, Acknowledgement

The Title "Handbook of Food Process Design" is written by Mohammad Shafuir Rahman. This book was published in the year 2012. The ISBN number 144433011X|9781444330113 is assigned to the Hardback version of this title. The publisher of this title is John Wiley & Sons. We have about 132859 other great books from this publisher. Handbook of Food Process Design is currently Available with us.

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