Catering Handbook
by Edith Weiss
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| Publisher: | John Wiley & Sons |
| Published In: | 01-Nov-1990 |
| ISBN-10: | 0471284270 |
| ISBN-13: | 9780471284277 |
| Binding Type: | Hardback |
| Weight: | 1.69 lbs |
| Pages: | pp. 304 |
is written by Edith Weiss. The publisher of this title is John Wiley & Sons.