Meat Biotechnology
by Fidel Toldrá
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| Publisher: | Springer |
| Published In: | 29-Oct-2010 |
| ISBN-10: | 1441927212 |
| ISBN-13: | 9781441927217 |
| Binding Type: | Paperback |
| Weight: | 1.80 lbs |
| Pages: | pp. 516, 49:B&W 6.14 x 9.21 in or 234 x 156 mm (Royal 8vo) Perfect Bound on White w/Gloss |
The Title "Meat Biotechnology" is written by Fidel Toldrá. This book was published in the year 2010. The ISBN number 1441927212|9781441927217 is assigned to the Paperback version of this title. This book has total of pp. 516 (Pages). The publisher of this title is Springer. We have about 138114 other great books from this publisher. Meat Biotechnology is currently Available with us.