Microbiological Analysis of Food and Water Guidelines for Quality Assurance
by N.F. Lightfoot
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| Publisher: | Elsevier Science Limited |
| Published In: | 02-Feb-1999 |
| ISBN-10: | 0444502033 |
| ISBN-13: | 9780444502032 |
| Binding Type: | Paperback |
| Weight: | 1.03 lbs |
| Pages: | pp. 288, 49:B&W 6.14 x 9.21 in or 234 x 156 mm (Royal 8vo) Perfect Bound on White w/Gloss |
The Title "Microbiological Analysis of Food and Water Guidelines for Quality Assurance 1st Edition" is written by N.F. Lightfoot. This book was published in the year 1999. The ISBN number 0444502033|9780444502032 is assigned to the Paperback version of this title. The book displayed here is a 1st Edition edition. This book has total of pp. 284 (Pages). The publisher of this title is Elsevier Science Limited. Microbiological Analysis of Food and Water Guidelines for Quality Assurance 1st Edition is currently Available with us.