Clostridium Botulinum A Practical Approach to the Organism and Its Control in Foods 1st Edition
by Chris Bell, Alec Kyriakides
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| Publisher: | Blackwell Publishing |
| Published In: | 12-Apr-2000 |
| ISBN-10: | 0632055219 |
| ISBN-13: | 9780632055210 |
| Binding Type: | Paperback |
| Weight: | 1.59 lbs |
| Pages: | pp. viii + 316, Illus. |
The Title "Clostridium Botulinum A Practical Approach to the Organism and Its Control in Foods 1st Edition" is written by Chris Bell. This book was published in the year 2000. The ISBN number 0632055219|9780632055210 is assigned to the Paperback version of this title. The book displayed here is a 1st Edition edition. This book has total of pp. 328 (Pages). The publisher of this title is Blackwell Publishing. We have about 14590 other great books from this publisher. Clostridium Botulinum A Practical Approach to the Organism and Its Control in Foods 1st Edition is currently Available with us.