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Handbook of Plant-Based Fermented Food and Beverage Technology 2nd Edition

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Handbook of Plant-Based Fermented Food and Beverage Technology 2nd Edition,1439849048,9781439849040

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Book Information

Publisher:Taylor & Francis Group
Published In:17-May-2012
ISBN-10:1439849048
ISBN-13:9781439849040
Binding Type:Hardback
Weight:3.93 lbs
Pages:pp. 821, approx 5

The Title "Handbook of Plant-Based Fermented Food and Beverage Technology 2nd Edition" is written by Y.H. Hui. This book was published in the year 2012. The ISBN number 1439849048|9781439849040 is assigned to the Hardback version of this title. The book displayed here is a 2nd Edition edition. This book has total of pp. 821 (Pages). The publisher of this title is Taylor & Francis Group. We have about 156712 other great books from this publisher.

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