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Gums and Stabilisers for the Food Industry 14

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Gums and Stabilisers for the Food Industry 14,0854044612,9780854044610

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Book Information

Publisher:Royal Society of Chemistry
Published In:16-May-2008
ISBN-10:0854044612
ISBN-13:9780854044610
Binding Type:Hardback
Weight:2.58 lbs
Pages:pp. 600, Illus.

The Title "Gums and Stabilisers for the Food Industry 14 (Special Publications) " was published in the year 2008. The ISBN number 0854044612|9780854044610 is assigned to the Hardback version of this title. This book has total of PP. 400 (Pages). The publisher of this title is Royal Society of Chemistry. We have about 1162 other great books from this publisher. Gums and Stabilisers for the Food Industry 14 (Special Publications) is currently Available with us.

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