Handbook of Food Process Design 2 Vols.
by Mohammad Shafuir Rahman, Jasim Ahmed
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| Publisher: | John Wiley & Sons |
| Published In: | 2012 |
| ISBN-10: | 144433011X |
| ISBN-13: | 9781444330113 |
| Binding Type: | Hardback |
| Weight: | 7.95 lbs |
| Pages: | pp. 1600, Index, References, Acknowledgement |
The Title "Handbook of Food Process Design" is written by Mohammad Shafuir Rahman. This book was published in the year 2012. The ISBN number 144433011X|9781444330113 is assigned to the Hardback version of this title. The publisher of this title is John Wiley & Sons. We have about 132859 other great books from this publisher. Handbook of Food Process Design is currently Available with us.