Functional Foods Biochemical and Processing Aspects Vol. 2
by John Shi, Giuseppe Mazza, Marc Le Maguer
Print on Demand
Ships From New York
Free Shipping within U.S.A
International Shipping?
Check Delivery Estimate and
Shipping Cost
for your country
| Publisher: | Taylor & Francis Group |
| Published In: | 27-Feb-2002 |
| ISBN-10: | 1566769027 |
| ISBN-13: | 9781566769020 |
| Binding Type: | Hardback |
| Weight: | 1.99 lbs |
| Pages: | pp. 432 |
The Title "Functional Foods, Vol. 2 Biochemical and Processing Aspects 1st Edition" was published in the year 2002. The ISBN number 1566769027|9781566769020 is assigned to the Hardback version of this title. The book displayed here is a 1st Edition edition. This book has total of pp. 432 (Pages). The publisher of this title is Taylor & Francis Group. We have about 143359 other great books from this publisher.