Fermentation and Biochemical Engineering Handbook, 2nd Ed. Principles, Process Design and Equipment 2nd Edition
by Henry C. Vogel
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Publisher: | Noyes Publications |
Published In: | 01-Dec-2007 |
ISBN-10: | 0815514077 |
ISBN-13: | 9780815514077 |
Binding Type: | Hardback |
Weight: | 3.03 lbs |
Pages: | pp. 832, 52:B&W 6.14 x 9.21in or 234 x 156mm (Royal 8vo) Case Laminate on White w/Gloss L |
is written by Henry C. Vogel.