Fatty Acids Supplement to the Composition of Foods
by Fisheries and Food UK Ministry of Agriculture
Available
Ships From New York
Free Shipping within U.S.A
International Shipping?
Check Delivery Estimate and
Shipping Cost
for your country
| Publisher: | Royal Society of Chemistry |
| Published In: | 01-Jan-1999 |
| ISBN-10: | 0854048197 |
| ISBN-13: | 9780854048199 |
| Binding Type: | Paperback |
| Weight: | 1.10 lbs |
| Pages: | pp. 220, 50:B&W 7.44 x 9.69 in or 246 x 189 mm (Crown 4vo) Perfect Bound on White w/Gloss |
The Title "FATTY ACIDS SUPPLEMENT McCANE 1st Edition" is written by Fisheries and Food UK Ministry of Agriculture . This book was published in the year 1999. The ISBN number 0854048197|9780854048199 is assigned to the Paperback version of this title. The book displayed here is a 1st Edition edition. This book has total of pp. 209 (Pages). The publisher of this title is Royal Society of Chemistry. FATTY ACIDS SUPPLEMENT McCANE 1st Edition is currently Available with us.