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Manufacturing of Dairy Products and Quality Assurance Vol. 2

by  Shivashraya Singh
Manufacturing of Dairy Products and Quality Assurance Vol. 2,9383305096,9789383305094

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Book Information

Publisher:New India Publishing Agency
Published In:2014
ISBN-10:9383305096
ISBN-13:9789383305094
Binding Type:Hardback
Weight:3.86 lbs
Pages:pp. xxvi + 691

The Title "Manufacturing of Dairy Products and Quality Assurance Vol. 2" is written by Singh Shivashraya. This book was published in the year 2014. It is a multi volume book, other associated volume(s) is/are Physicochemical, Microbiological Characteristics and Processing, Preservation of Milk , Dairy Science and Technology . The publisher of this title is New India Publishing Agency. We have about 383 other great books from this publisher. Manufacturing of Dairy Products and Quality Assurance Vol. 2 is currently Available with us.

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