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Introduction to Professional Foodservice

The Complete Guide to Foodservice in Cultural Institutions Keys to Success in Restaurants, Catering, and Special Events,0471396885,9780471396888

The Complete Guide to Foo ...

Arthur M. Manas ...

Our Price: $ 121.28

Concepts of Foodservice Operations and Management 2nd Edition,0471284025,9780471284024

Concepts of Foodservice O ...

Mahmood A. Khan

Our Price: $ 169.96

Retaining Your Foodservice Employees 40 Ways to Better Employee Relations,0471290629,9780471290629

Retaining Your Foodservic ...

Karen E. Drummo ...

Our Price: $ 118.52

Foodservice Facilities Planning 3rd Edition,0471290637,9780471290636

Foodservice Facilities Pl ...

Edward A. Kazar ...

Our Price: $ 167.19

Math Workbook for Foodservice/Lodging 3rd Edition,0471288756,9780471288756

Math Workbook for Foodser ...

ilton C. McDowe ...

Our Price: $ 100.94

Noncommercial, Institutional, and Contract Foodservice Management 1st Edition,047159573X,9780471595731

Noncommercial, Institutio ...

Mickey Warner

Our Price: $ 172.90