Rapid Microbiological Methods for Foods, Beverages and Pharmaceuticals (Soc Applied Bacteriology)
by C. J. Stannard, S. B. Petitt, F. A. Skinner
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| Publisher: | Blackwell Publishing |
| Published In: | 1991 |
| ISBN-10: | 0632026294 |
| ISBN-13: | 9780632026296 |
| Binding Type: | Hardback |
| Weight: | 1.82 lbs |
| Pages: | pp. 320 |
The Title "Rapid Microbiological Methods for Foods, Beverages and Pharmaceuticals (Soc Applied Bacteriology) " was published in the year 1991. The ISBN number 0632026294|9780632026296 is assigned to the Hardback version of this title. The publisher of this title is Blackwell Publishing. We have about 14552 other great books from this publisher.