Flowers and Vegetables of India

The Title "Flowers and Vegetables of India " is written by Romesh Kumar Sud. This book was published in the year 2004. The ISBN number 8172333617|9788172333614 is assigned to the Hardback version of this title. This book has total of pp. viii + 275 (Pages). The publisher of this title is Scientific Publishers. We have about 821 other great books from this publisher. Flowers and Vegetables of India is currently Available with us.

Dr. Sudhir Kumar (b. 1953) isj a Sentor Lecturer in the Post Graduate Department of Political Science, D.A.V. Post Graduate College, Azamgarh (U.P.). He has all along a brilliant academic record/. After graduating from Allahabad University in 1972, he was awarded Masters degree with Gold Medal from Gorakhpur University (1974). He obtained his doctoral degree from the Gorakhpur University. He hask contnributed several papers to various journals and its associated with several academic bodies like Indian Institute of Public Administration, New Delhi, Indian Political Science Association and Poorvanchal University Political Science Association (P.U.P.S.A.). He is Zonal Secretary Political Science Association Journals. He is the author of Model Political Theory in Hindi which was recently published.

Part I : Floriculture :
1. World Floriculture :
i. World Leadens in Floriculture
ii. Other World Countries in Floriculture

2. Floriculture in India :
i. Floriculture Today
ii. Economic Survey 1994 - 95
iii. Scope of Floriculture Industry in India
iv. Floriculture : Non-development in India

3. Floriculture as Export Trade :
i. Export Scenario
ii. Export Potential
iii. Export Products

4. Indian Economy and HORTICULTURE :
i. Floriculture Zones of India

5. Flower Culture under Covers
6. Inputs and Process for Floriculture
7. Plant Propagation and Nursery Management
8. Crop Specific Post Harvest Treatments
9. Flower Culture
10. Foliage Plants

Part II : CONTINENTAL VEGETABLES :
11. Vegetables :
i. History and Introduction
ii. Present Status

12. Continental Vegetables :
i. Climate and Culture
ii. Market Potential for Continental Vegetables

13. Vegetable Classification
14. Companion Crops
15. Vegetable Freezing at Home
16. Package of Practices Inputs for Continental Vegetable Culture
Crops :
i. Cole Crops
ii. Leek
iii. Celery
iv. Parsley
v. Lettuce
vi. Endive
vii. Artichoke Jerusalem
viii. Globe Artichoke
ix. Asparagus
x. Baby Corn or Maize
xi. Peas
xii. Sarson as Pot Herb
xiii. Water Cress
xiv. Beans
xv. Cucurbit Crops
xvi. Chayote
xvii. Spinach

17. Improved Vegetable Varieties of India