Introduction to Advanced Food Processing Technologies
by Jatindra Kumar Sahu
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Publisher: | Taylor & Francis Group |
Published In: | 07-Jul-2014 |
ISBN-10: | 1439880719 |
ISBN-13: | 9781439880715 |
Binding Type: | Hardback |
Weight: | 2.42 lbs |
Pages: | pp. 721, Approx 350 equations |
The Title "Introduction to Advanced Food Processing Technologies" is written by Jatindra Kumar Sahu. This book was published in the year 2013. The ISBN number 1439880719|9781439880715 is assigned to the Hardback version of this title. This book has total of pp. 512 (Pages). The publisher of this title is Taylor & Francis Group. We have about 186543 other great books from this publisher.