The Mega Online Bookstore
Welcome Guest | Login | Home | Contact Us

Use of Yeast Biomass in Food Production

by  
Use of Yeast Biomass in Food Production,0849358663,9780849358661

Print on Demand

POD will be shipped in 14 Days.

Ships From New York

Free Shipping within U.S.A

International Shipping?

Check Delivery Estimate and Shipping Cost for your country

Book Information

Publisher:Taylor & Francis Group
Published In:01-Dec-1990
ISBN-10:0849358663
ISBN-13:9780849358661
Binding Type:Hardback
Weight:1.94 lbs
Pages:pp. 324, 68:B&W 7 x 10 in or 254 x 178 mm Case Laminate on White w/Gloss Lam

The Title "Use of Yeast Biomass in Food Production 1st Edition" is written by Anna Halasz. This book was published in the year 1991. The ISBN number 0849358663|9780849358661 is assigned to the Hardback version of this title. The book displayed here is a 1st Edition edition. This book has total of pp. 352 (Pages). The publisher of this title is Taylor & Francis Group. We have about 143358 other great books from this publisher.

Related Books

Novel Food Processing Technologies,082475333X,9780824753337

Novel Food Processing Tec ...

Barbosa-Canovas ...

Our Price: $ 329.19

Natural Food Antimicrobial Systems,084932047X,9780849320477

Natural Food Antimicrobia ...

A.S. Naidu, A S ...

Our Price: $ 262.42

Introduction to Food Chemistry,084931724X,9780849317248

Introduction to Food Chem ...

Richard Owusu-A ...

Our Price: $ 187.22

The Food Chemistry Laboratory A Manual for Experimental Foods, Dietetics, and Food Scientists, Second Edition,0849312930,9780849312939

The Food Chemistry Labora ...

Connie M. Weave ...

Our Price: $ 102.18

Introduction to Food Biotechnology,0849311527,9780849311529

Introduction to Food Biot ...

Perry Johnson-G ...

Our Price: $ 156.26

Food Mycology A Multifaceted Approach to Fungi and Food,0849398185,9780849398186

Food Mycology A Multiface ...

Jan Dijksterhui ...

Our Price: $ 264.87