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Thermal Properties of Food and Agricultural Materials

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Thermal Properties of Food and Agricultural Materials,0677054505,9780677054506

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Book Information

Publisher:Taylor & Francis Group
Published In:17-Jun-1980
ISBN-10:0677054505
ISBN-13:9780677054506
Binding Type:Hardback
Weight:1.90 lbs
Pages:pp. 420, 52:B&W 6.14 x 9.21in or 234 x 156mm (Royal 8vo) Case Laminate on White w/Gloss L

is written by Mohsenin . The publisher of this title is Taylor & Francis Group.

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